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Chocolate Mousse With Fresh Berries

Category: Dessert

Difficulty: Easy

Prep Time: 0 hr 10 min  

Cook Time: 0 hr 0 min  

Servings: 4

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1/4 cup pitted medjool dates, soaked
1/2 cup Raspberries
3/4 cup or more water
1/3 cup pure maple syrup
1/2 teaspoon vanilla extract
1 avocado
1/4 cup raw chocolate Powder or carob powder


Place the dates, water, maple syrup and vanilla in a food processor or blender and process until smooth, add avocado and Raspberries and chocolate powder and process until creamy.

NO BUTTER,CREAM OR EGGS!! Rich enough to satisfy the most passionate chocoholic!

Interview with Dr. William Davis, Author of Wheat Belly: Is Now Yours For Free!