I know I talk about juicing a lot, but it is such an important part of my day. Lately I have been investing so many hours in my business that it might have been easy[Continue reading this article]
Continue reading...Monday, March 14, 2011
We all know that our food today is low in nutrients and high in calories and chemicals, but did you know that the average North American consumes approximately 150 pounds of food additives per year?[Continue reading this article]
Continue reading...Tuesday, January 4, 2011
Are your biggest concerns right now~excess fat reduction, ending cravings, getting more energy and living with better diet habits. If so… I’ve prepared a teleclass for you! Stop Starving Your Body and Give It The[Continue reading this article]
Continue reading...Sunday, December 19, 2010
Every time we’re unhappy or very happy, we eat. It pacifies everything. We often use food to calm us down so we don’t have to be conscious because we’re in pain. Here’s another problem: 6[Continue reading this article]
Continue reading...Wednesday, November 10, 2010
“We eat approximately seventy tons of food in our lifetime. The quality of that food will be the greatest determining factor in the quality of our lives “- Fit for Life by Harvey Diamond
Continue reading...Thursday, September 30, 2010
Within the last couple of generations, we have markedly changed the way that we consume foods. This is one of the reasons one-third to one-half of all adults have digestive illnesses – more than 63[Continue reading this article]
Continue reading...Tuesday, August 17, 2010
Last week I interviewed Dr. Joel Fuhrman, Toxic Hunger: Overfed, Yet Malnourished: Here’s an excerpt of what he talked about: In his last 20 years He discovered something new in the field of nutritional science[Continue reading this article]
Continue reading...Monday, July 26, 2010
Most people hop out of bed in the morning and grab a coffee – often sweetened and thickened with cream – then look around the kitchen for more sweetness, figuring that’s the energy boost they[Continue reading this article]
Continue reading...Tuesday, July 6, 2010
Within the last couple of generations, we have markedly changed the way that we consume foods and, at this point, we are setting ourselves up for a great many serious, long term Problems. The nutrients[Continue reading this article]
Continue reading...Tuesday, July 6, 2010
Within the last couple of generations, we have markedly changed the way that we consume foods and, at this point, we are setting ourselves up for a great many serious, long term Problems. The nutrients[Continue reading this article]
Continue reading...
Thursday, July 7, 2011
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