It’s getting so green in the greenhouse! Almost ready to plant in my garden. I’ll wait another two weeks. Yvan installed an automatic fan to regulate the heat and increase ventilation! I now have wheatgrass for juicing only, and I have sunflower
sprouts, Daikon radish, alfalfa, Arugula, red clover spring salad and curly cress stared. At this point, I don’t need to buy any greens. I’ll be able to grow all my own from now on.
Also we have green lettuce, Swiss and rainbow chard, 4 different types of kale, french sorrel, arugula, red mustard, cabbage, Radichio, wasabi green, spice salad, spinach, lots of cucumbers and tomatoes, root Vegetables~some carrots, beets and some
radish… and all my culinary herbs!
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May 19th, 2009 at 9:08 pm
Nancy,
With pics like this and a list of the wonderful veggies etc… that you are growing, I can almost taste the juice, salads and soups that you’ll be making!!
Looks wonderful and I bet that it tastes even better.
Thumbs up – the green ones that is!!
Paulette
May 20th, 2009 at 2:13 pm
Love it!!!