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Following a vegan, raw food diet does not mean you have to give up your favorite delicacies or condemn yourself to a life of celery and carrot sticks.
As renowned Raw Foods Chef Matt Amsden reveals in the This Vibrant, Inspiring book, raw Cuisine represents the discovery and innovative use of luscious natural ingredients. From imaginative new dishes such as cactus salad, onion bread, and spirulina pie, to tantalizing variation on everything from pizza, tacos, and cookies, to the signature "Big Matt with Cheese," Amsden’s mouthwatering recipes feature soups, sauces, salads, appetizers, entrees, and even desserts.
My favorite one the FAMOUS ONION BREAD click here to get the recipe
You can order the book here.
Books for your Health